Key Rum Caribbean White
Key Rum White undergoes slow distillation in a copper column to give it absolute clairty and a delicate, fresh flavour. Such rums, as Key Rum White, are used in bars all over the world to prepare well-known cocktails such as Cuba Libre, Mojito and Daquiri.
Key Rum
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Key Spiced
Key Spiced is made from cane distillate blended with a secret mix of aromatic spices and which is then aged in wooden barrels for twelve months, producing a liquid that is golden with a hint of vanilla and a spicy edge.
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Key Rum Dark
The high quality of Key Rum Dark is due to the careful selection and distillation of virgin sugar cane and then four years of ageing in wooden barrels during which it acquires a specific colour. The result is a rum with a delicate hint of figs, vanilla and a smokey wood aroma.
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Key Rum White
Key Rum White undergoes slow distillation in a copper column to give it absolute clairty and a delicate, fresh flavour.
More about Key Rum White